appetizers/antipasti
BRUSCHETTA $7.5
ROMA TOMATOES WITH FRESH BASIL AND GARLIC ON TOASTED BAGUETTE SLICES.

CALAMARI $8
TASTY RINGS OF TENDER SQUID WITH AN ITALIAN SEASONED COATING, DUSTED WITH PARMESAN CHEESE, SERVED WITH A SIDE OF MARINARA SAUCE AND LEMON WEDGE.

MOZZARELLA MARINARA $5
FRESH MOZZARELLA COATED WITH ITALIAN BREAD CRUMBS, LIGHTLY FRIED, SERVED WITH OUR MARINARA SAUCE.

SAUTÉED SHRIMP $8.5
TASTY MORSELS OF SHRIMP AND/OR SEA SCALLOPS SAUTÉED IN A GARLIC, LEMON MUSHROOM AND HERB SAUCE.

EGGPLANT PARMESAN $6
TENDER SLICES OF ITALIAN BREADED EGGPLANT, SAUTÉED AND COVERED WITH OUR MARINARA AND A BLEND OF ITALIAN CHEESES, THEN BAKED

ABRUZZI TRIO SPREAD $8.5
SUN DRIED TOMATOES, PISTACHIO/PESTO AND CREAMY ARTICHOKE DIP, SERVED WITH ITALIAN FLAT BREAD

salads/insalata

INSALATA ABRUZZI $4
A MIX OF FIELD GREENS TOSSED WITH TOMATOES, MARINATED ARTICHOKE HEARTS, BLACK OLIVES, RED ONIONS, PEPPERCINIS, MOZZARELLA CHEESE SERVED WITH OUR HOMEMADE ITALIAN DRESSING.

CAESAR SALAD $5.5
THIS ROMAN CLASSIC FEATURES ROMAINE LETTUCE, PATRICIA’S HOMEMADE CAESAR DRESSING, FRESH PARMESAN CHEESE, AND CROUTONS. ADD THINLY SLICED GRILLED CHICKEN $2.5

GORGONZOLA ICEBERG WEDGE $7
A GENEROUS WEDGE OF ICEBERG LETTUCE WITH CHUNKS OF GORGONZOLA CHEESE
(A CREAMIER-STYLE BLUE CHEESE), WITH TOMATOES AND RED ONIONS IN A CREAMY DRESSING.

ABRUZZI’S MOB SALAD $8
ROMAINE LETTUCE TOPPED WITH SAUTÉED CHICKEN, CAPOCOLLO, EGGS, BLACK OLIVES, TOMATOES, CHEDDAR AND OUR HOT BACON DRESSING.

soup/zuppe

MINESTRONE $3
TRANSLATES AS “BIG SOUP.” OUR HOMEMADE SOUP IS LOADED WITH VEGGIES AND SHELLS OF PASTA.

CLAM CHOWDER $3.5
OUR HOMEMADE NEW ENGLAND STYLE CHOWDER WITH PLUMP BUTTERED CLAMS AND POTATOES IN A RICH CREAMY SOUP.


pasta

ABRUZZI TRIO $9
A TRIO OF PASTAS... MANICOTTI, SPAGHETTINI AND LASAGNA, SERVED WITH MEAT OR MARINARA SAUCE.

RAVIOLI $8.5
ABRUZZI’S “HOME OF THE BIG RAVIOLI” IS OUR HANDMADE OVERSIZED PILLOWS OF HOMEMADE EGG PASTA FILLED WITH A BLEND OF SPICED RICOTTA, MOZZARELLA AND PARMESAN CHEESES, COVERED WITH A CHOICE OF MEAT, MARINARA OR ALFREDO SAUCE.

LASAGNA $8.5
LAYERS OF PASTA FILLED WITH ABRUZZI’S BLEND OF SPICED CHEESES AND MARINARA SAUCE THEN TOPPED WITH A CHOICE OF MEAT, MARINARA OR ALFREDO SAUCE.

MANICOTTI $8.5
PASTA CREPES FILLED WITH A BLEND OF ITALIAN CHEESES, BAKED THEN COVERED WITH MEAT, MARINARA OR ALFREDO SAUCE.

MAMA ALOISIO’S SPAGHETTINI $9.5
PAPA’S FAVORITE – A COMBINATION OF SWEET SLICES OF ITALIAN ROPE SAUSAGE, SAUTÉED IN OLIVE OIL WITH FRESH GARLIC, SWEET RED PEPPERS, ONIONS AND TOMATOES, TOSSED WITH SPAGHETTINI AND A TOUCH OF CAYENNE AND ROSEMARY.

CHICKEN POMODORO $9.5
SLICED, GRILLED CHICKEN BREAST, GARLIC, RED PEPPER FLAKES AND BASIL SAUTÉED IN OLIVE OIL THEN TOSSED WITH FRESH ROMA TOMATOES, PARMESAN AND AL DENTÉ LINGUINE.

ABRUZZI PASTA FEAST $9.5
SPAGHETTINI NOODLES WITH ITALIAN ROPE SAUSAGE, MEATBALLS AND GRILLED CHICKEN, SERVED WITH MEAT OR MARINARA SAUCE.

BAKED RIGATONI $8.5
NOODLES OF RIGATONI, TOPPED WITH YOUR CHOICE OF MEAT OR MARINARA SAUCE, THEN COVERED WITH OUR BLEND OF SPICED RICOTTA AND ITALIAN CHEESES, BAKED AND SERVED IN AN INDIVIDUAL PASTA BOAT.

SPAGHETTINI AND MEATBALLS $9.5
SPAGHETTINI NOODLES WITH OUR HOMEMADE MEATBALLS, TOPPED WITH YOUR CHOICE OF MEAT OR MARINARA SAUCE.

FETTUCCINE ALFREDO $7.5
THIS MOST DELECTABLE BLEND OF FRESH CREAM, BUTTER AND PARMESAN CHEESE.

EGGPLANT PARMIGIANA $9
TENDER SLICES OF LIGHTLY ITALIAN-BREADED EGGPLANT, TOPPED WITH ITALIAN CHEESES AND MARINARA SAUCE, SERVED WITH A SIDE OF PASTA.

LINGUINE WITH CLAM SAUCE $9.5
LINGUINE NOODLES COVERED WITH A GENEROUS SERVING OF PLUMP BUTTERED CLAMS IN A DELICIOUS WHITE CLAM SAUCE.

ADDITIONS HANDMADE MEATBALLS $2.5 GRILLED ITALIAN SAUSAGE $2.5 SAUTÉED SHRIMP $4.5 SAUTÉED SCALLOPS $4.5 SAUTÉED LOBSTER $7


pizza
OUR 12”/8 SLICE PIZZAS ARE MADE WITH ABRUZZI’S HOMEMADE PIZZA SAUCE AND TOPPED WITH 100% MOZZARELLA CHEESE.

ABRUZZI SUPREME $14.5
PEPPERONI, GENOA SALAMI, MUSHROOMS AND GREEN PEPPERS.

THE EVERYTHING! $17.5
PEPPERONI, HOMEMADE ITALIAN SAUSAGE, GENOA SALAMI, CANADIAN BACON, MUSH-ROOMS, ONIONS, BLACK OLIVES, GREEN OLIVES AND GREEN PEPPERS.

ABRUZZI’S VEGGIE $16.5
SLICED ROMA TOMATOES, ARTICHOKES, MUSHROOMS, BASIL, GARLIC, GREEN PEPPERS AND ONIONS.

ROBERTO’S FAVORITE $14.5
PEPPERONI, HOMEMADE ITALIAN SAUSAGE, JALAPENOS AND PINEAPPLE.

THE HAWAIIAN $13.5
PINEAPPLE AND CANADIAN BACON.

PEPPERONI OR SAUSAGE $12.5

PIZZA MARGHERITA $14.5
CREATED TO HONOR QUEEN MARGHERITA, WIFE OF ITALY’S KING UMBER I IN 1889, THIS PIZZA FEATURES ROMA TOMATOES, BASIL, EXTRA VIRGIN OLIVE OIL, 100% MOZZARELLA CHEESE AND MINCED FRESH GARLIC.

sandwiches/panini
ALL SANDWICHES SERVED ON BREADS BAKED DAILY. SERVED WITH HOMEMADE CHIPS AND A PICKLE.

ABRUZZI’S FAMOUS HERO $7.5
GENOA SALAMI, PEPPERONI, CANADIAN BACON, MOZZARELLA MELTED ON FRENCH BREAD, TOPPED WITH TOMATOES, LETTUCE, ONION AND ABRUZZI DRESSING.

CAPOCOLLO HERO $7.5
SPICED ITALIAN HAM, MELTED MOZZARELLA CHEESE ON FRENCH BREAD WITH TOMATOES, LETTUCE, ONION AND ABRUZZI DRESSING.

THE ITALIAN SAUSAGE $7.5
ITALIAN ROPE SAUSAGE SMOTHERED WITH SAUTÉED GREEN PEPPERS, ONIONS AND SIDE OF MOZZARELLA AND MARINARA ON FRENCH BREAD.

MEATBALL SUB $7.5
HOMEMADE ITALIAN MEATBALLS SERVED ON FRENCH BREAD WITH MOZZARELLA AND MARINARA.

GRILLED PINEAPPLE CHICKEN $7.5
GRILLED CHICKEN BREAST, TOPPED WITH PINEAPPLE, ROMAINE AND PROVOLONE CHEESE, SERVED WITH OUR HONEY-MUSTARD ON A DELI-STYLE BUN.